Smokey Beef and Chorizo Enchiladas – 2 in a single portion

£5.00

My Mum always added crispy smoked lardons to her Bolognaise; this gave me the idea to add chorizo to my chilli – tried it on my boys last night and they say it’s worked! Thanks Mum x

Out of stock

SKU: ench Category:

Meal Information:

Beef and Chorizo Enchiladas

Allergy information

  • Celery
  • Gluten
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Nuts
  • Peanuts
  • Sesame
  • Soya
  • Sulphur

Dietary information

  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free

Allergy information

  • Celery
  • Gluten
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Nuts
  • Peanuts
  • Sesame
  • Soya
  • Sulphur

Dietary information

  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free

Description

If you bought this product frozen or froze it yourself – please defrost it thoroughly before cooking – preferably in a fridge over night for use the next day. 

Oven -for best results cook in a preheated oven at 180/200ºc.   Directions – replace the cardboard lid with foil and cook for 30 minutes.

OR

Microwave – Put the enchiladas into a microwave safe dish with cling film to cover.   Cook on high for 3 minutes, turn and cook again for a further 2 minutes.