Beef and red wine casserole with mashed potatoes – single frozen portions available

£6.00

Using local beef this deliciously glossy casserole will comfort all.

Out of stock

SKU: BC Category:

Meal Information:

Beef Casserole

Allergy information

  • Celery
  • Gluten
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Nuts
  • Peanuts
  • Sesame
  • Soya
  • Sulphur

Dietary information

  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free

Mashed Potatoes

Allergy information

  • Celery
  • Gluten
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Nuts
  • Peanuts
  • Sesame
  • Soya
  • Sulphur

Dietary information

  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free

Description

If you bought this product frozen or froze it yourself – please defrost it thoroughly before cooking – preferably in a fridge over night for use the next day. 

For both the beef and the mash;

Oven – cook in a preheated oven at 180/200ºc.   Directions – place in an oven proof pot with a lid/foil and cook for 30 minutes.  (The plastic container it was delivered in is NOT ovenproof)

OR

Microwave – remove the lid and replace with loosely fitted cling film.  Cook on high for 3 minutes, turn and cook again for a further 3 minutes. (The plastic container it was delivered in is microwave safe)