Please click on the pictures to see a description of the dish in full, their allergens list and heating instructions.
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Caramalised Red Onion and Brie Slices
£4.50 Add to basket -
Chicken Basque
£7.00 Add to basket -
Chicken, Ham and Leek Pie made with a Veloute Sauce – single portion
£7.00 Add to basket -
Friday 22nd Fish Pie
£8.00 Add to basket -
Gluten Free Smoked Gammon and Pesto Quiche
£4.50 Add to basket -
Mac n Cheese 2 Ways
£4.50 Add to basket -
Mango and Lime Buttercream Cake Slice
£2.00 Add to basket -
Mushroom and Walnut Fricasee- Wild and Fresh – with Rainbow Pasta and veggie Parmesan – single portions
£6.00 Add to basket -
Rhubarb Crumble Sponge Cake
£3.00 Add to basket -
Smokey Beef and Chorizo Enchiladas – 2 in a single portion
£6.00 Add to basket -
Tender Beef Casserole and Gluten Free Herb Dumplings – Double Portions
£12.00 Add to basket -
Tomato Tart Tatin Slice
£4.00 Add to basket -
Upside Down Muscavado Pineapple Sponge and Custard
£3.50 Add to basket -
Vegetarian Basque with Halloumi
£5.00 Add to basket -
Vegetarian Lasagne – Single Portion
£5.00 Add to basket